28 ounce Two cans peeled italian tomatoes, crushed
0.25 cup Extra virgin olive oil
Kosher Salt And Freshly Ground Pepper
4 Slices of white sandwich bread
4 Large Eggs, Beaten
3 Garlic Cloves, Minced
0.25 cup Chopped flat leaf parsley
1 teaspoon Minced marjoram
2 pound Ground beef chuck
0.5 cup Dried Currants
0.25 cup Pine Nuts
0.25 cup Freshly grated parmigiano reggiano cheese, plus more for serving
0.25 cup Plain dry bread crumbs
Nutrition value
309
calories per serving
21 g Fat21 g Protein9 g Carbs1 g FiberOther
Current Totals
21 g Fat
21 g Protein
9 g Carbs
1 g Fiber
MacroNutrients
Carbs
9 g
Protein
21 g
Fiber
1 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
68 mg
Iron
3 mg
Vitamin A
93 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
36 mg
Manganese
1 mg
Phosphorus
227 mg
Selenium
18 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
