Shrimp Tamale Casserole With Three Sisters Black Mole Recipe

Cooking Directions

• STEP 1.In a saucepan, cook shrimp with garlic, cumin, and chili powder until cooked through.
• STEP 2.In a separate saucepan, prepare the black mole sauce by sautéing onions, garlic, and chili peppers.
• STEP 3.Layer the cornmeal batter, shrimp mixture, corn, black beans, cheese, and black mole sauce in a casserole dish.
• STEP 4.Bake the casserole in the oven until golden and bubbly, about 30 minutes.

Cooking Tips

• You can substitute the shrimp with chicken or vegetables for a different variation.
• Make the black mole sauce in advance for a quicker assembly.
• Serve the casserole with a side of Mexican rice and a dollop of sour cream.

Storage and Serving

• Serve the casserole hot.
• Garnish with chopped cilantro and a squeeze of lime juice before serving.
• Enjoy as a main course with a side of Mexican rice and a salad.