Sheet Pan Steak Fajitas Recipe

Ingredients For Sheet Pan Steak Fajitas Recipe

• 2 pound Flat iron steaks
• 2 tablespoon Dark chili powder
• 1 tablespoon Ground cumin
• 1.5 teaspoon Garlic salt or salt
• 1 teaspoon Granulated garlic or garlic powder
• 0.5 teaspoon Onion powder
• 0.5 teaspoon Lemon pepper
• 4 tablespoon Olive oil divided
• 1 Large red onion cut into wedges
• 0.25 inch 1 large poblano or green bell pepper seeded and slices
• 0.25 inch 1 medium red bell pepper seeded and slices
• 0.25 inch 1 medium yellow bell pepper seeded and slices
• 0.25 inch 1 medium orange bell pepper seeded and slices
• Warm tortillas, salsa, sour cream, cilantro for serving