Sheet Pan Steak Fajitas Recipe

Ingredients For Sheet Pan Steak Fajitas Recipe

• 1.5 pound Flank or skirt steak, sliced thin
• 4 teaspoon Olive oil, divided
• 1 Red bell pepper, sliced thin
• 1 Yellow bell pepper, sliced thin
• 1 Yellow or red onion, sliced thin
• 1 tablespoon Chili powder
• 2 teaspoon Ground cumin
• 1.5 teaspoon Oregano, rubbed between the palms of your hands
• 0.5 teaspoon Granulated garlic
• 0.5 teaspoon Onion powder
• 0.5 teaspoon Smoked paprika
• 1 Lime
• Flour or corn tortillas, cilantro, avocado, lime wedges and any other toppings you like for serving