1.5 pound Boneless skinless chicken breasts, cut into thin strips
3 Medium bell peppers, cut into strips
1 Medium red onion, sliced
3 tablespoon Olive oil, plus more for greasing
1 tablespoon White wine vinegar
4 teaspoon Chili powder
2 teaspoon Coarse kosher salt
1 teaspoon Onion powder
1 teaspoon Garlic powder
0.5 teaspoon Ground cumin
0.5 teaspoon Smoked paprika
0.5 teaspoon Black pepper
2 tablespoon Lime juice
0.25 cup Chopped cilantro
Nutrition value
317
calories per serving
23 g Fat22 g Protein3 g Carbs4 g FiberOther
Current Totals
23 g Fat
22 g Protein
3 g Carbs
4 g Fiber
MacroNutrients
Carbs
3 g
Protein
22 g
Fiber
4 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
55 mg
Iron
3 mg
Vitamin A
670 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
69 mcg
Vitamin B12
0 mcg
Vitamin C
104 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
60 mg
Manganese
0 mg
Phosphorus
246 mg
Selenium
23 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
