This vegetarian sauted vegetable and goat cheese naan pizza recipe comes together in only minutes for an easy weeknight dinner Tip: place the baking rack in the lower half of the oven for a crisp crust.
Ingredients For Sautéed Vegetable Goat Cheese Naan Pizza Recipe
2 Naan Flatbreads
3 tablespoon Extra Virgin Olive Oil Divided
1 Small zucchini sliced into rounds 1/4" thick
1 Small yellow or orange bell pepper diced
As required Kosher salt to taste
As required Black pepper to taste
1 cup Shredded Mozzarella Cheese
0.5 cup Grated Parmesan Cheese
4 ounce Goat Cheese Crumbled
Nutrition value
336
calories per serving
21 g Fat20 g Protein16 g Carbs< 1 g FiberOther
Current Totals
21 g Fat
20 g Protein
16 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
16 g
Protein
20 g
Fiber
1 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
469 mg
Iron
2 mg
Vitamin A
137 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
86 mcg
Vitamin B12
0 mcg
Vitamin C
47 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
30 mg
Manganese
0 mg
Phosphorus
357 mg
Selenium
23 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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