Sausage Potato Lasagna Recipe

Ingredients For Sausage Potato Lasagna Recipe

• 0.5 pound Bulk Italian Sausage
• 2 cup Sliced fresh mushrooms
• 4 Medium potatoes, peeled and thinly sliced
• 1 Package frozen chopped spinach, thawed and well drained
• 1.5 cup Ricotta Cheese
• 0.25 cup Grated Parmesan Cheese
• 1 Large egg, beaten
• 1 Medium onion, chopped
• 2 Garlic cloves, minced
• 2 tablespoon Butter
• 2 tablespoon All purpose flour
• As required Salt and pepper
• 0.25 teaspoon Ground nutmeg
• 1.5 cup Whole milk
• 1 cup Shredded part skim mozzarella cheese, divided
• Additional nutmeg, optional