Sausage Hash Brown Bake Recipe

Ingredients For Sausage Hash Brown Bake Recipe

• 2 pound Bulk pork sausage
• 2 cup Shredded cheddar cheese, divided
• 1 can Condensed cream of chicken soup, undiluted
• 1 cup Sour cream
• 1 Carton french onion dip
• 1 cup Chopped Onion
• 0.25 cup Chopped Green Pepper
• 0.25 cup Chopped sweet red pepper
• 0.125 teaspoon Pepper
• 1 Package frozen shredded hash brown potatoes, thawed