Sausage Hash Brown Bake Recipe

Name: Sausage Hash Brown Bake Recipe
Total time: 10 min
Yield: 12
Cuisine: American

Recipe By Taste Of Home

For this all-in-one breakfast casserole, I sandwich pork sausage between layers of hash browns flavored with creamy soup and French onion dip. Cheddar cheese tops it all off. Esther Wrinkles, Vanzant, Missouri.

3.6

18 Rating - Rate

Non Vegdiet

10minstotal

15minsPrep

55minsCook

ingredients serves

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Ingredients For Sausage Hash Brown Bake Recipe

2 pound Bulk pork sausage
2 cup Shredded cheddar cheese, divided
1 can Condensed cream of chicken soup, undiluted
1 cup Sour cream
1 Carton french onion dip
1 cup Chopped Onion
0.25 cup Chopped Green Pepper
0.25 cup Chopped sweet red pepper
0.125 teaspoon Pepper
1 Package frozen shredded hash brown potatoes, thawed

Nutrition
value

175

calories per serving

12 g Fat10 g Protein7 g Carbs2 g FiberOther

Current Totals

12 g Fat
10 g Protein
7 g Carbs
2 g Fiber

MacroNutrients

Carbs
7 g
Protein
10 g
Fiber
2 g

Fats

Fat
12 g

Vitamins & Minerals

Calcium
236 mg
Iron
1 mg
Vitamin A
232 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
29 mg
Manganese
0 mg
Phosphorus
159 mg
Selenium
5 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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