A savory best sausage gravy recipe (aka "sawmill gravy") just four ingredients, this classic breakfast staple tastes great poured over homemade biscuits
1 pound Pork breakfast sausage i recommend using sage flavored
0.25 cup All purpose flour
2.5 cup Whole milk
0.1200000000000001 teaspoon Crushed red pepper optional
As required Salt and freshly cracked black pepper to taste
Nutrition value
352
calories per serving
16 g Fat11 g Protein54 g Carbs30 g FiberOther
Current Totals
16 g Fat
11 g Protein
54 g Carbs
30 g Fiber
MacroNutrients
Carbs
54 g
Protein
11 g
Fiber
30 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
1378 mg
Iron
21 mg
Vitamin A
232 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
2 mg
Vitamin B9
216 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
334 mg
Manganese
2 mg
Phosphorus
161 mg
Selenium
4 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
