A simple and very tasty way to enjoy some of the best lamb you can buy. I love the taste of salt spring island lamb and this recipe is the perfect way to dress up some chopsgive it a try
Ingredients For Salt Spring Island Lamb Chops Recipe
2 tablespoon Dijon mustard
1 tablespoon Honey
1 tablespoon Extra virgin olive oil
1 teaspoon Fresh thyme leaves
1 tablespoon 2 cloves garlic
0.1200000000000001 teaspoon Th salt
0.1200000000000001 teaspoon Th pepper
0.1200000000000001 teaspoon Th paprika
8 Salt spring island lamb chops
Nutrition value
260
calories per serving
18 g Fat15 g Protein8 g Carbs4 g FiberOther
Current Totals
18 g Fat
15 g Protein
8 g Carbs
4 g Fiber
MacroNutrients
Carbs
8 g
Protein
15 g
Fiber
4 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
193 mg
Iron
9 mg
Vitamin A
373 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
1 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
61 mg
Manganese
4 mg
Phosphorus
209 mg
Selenium
9 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
