Salmon with Caribbean Salsa Recipe

Ingredients For Salmon with Caribbean Salsa Recipe

• Seasoning
• 1 tablespoon Salt
• 1 tablespoon Ground nutmeg
• 1 tablespoon Pepper
• 1.5 teaspoon Each ground ginger, cinnamon and allspice
• 1.5 teaspoon Brown sugar
• Salmon
• 1 Salmon Fillet
• 4.5 teaspoon Olive oil
• Salsa
• 1 Medium mango
• 1 Medium papaya
• 1 Medium green pepper
• 1 Medium sweet red pepper
• 1 cup Finely chopped fresh pineapple
• 0.25 cup Finely chopped red onion
• 3 tablespoon Minced fresh cilantro
• 2 tablespoon Lime juice
• 1 tablespoon Olive oil
• 0.5 teaspoon Salt