Ingredients For Rotisserie Chicken Noodle Soup Recipe
1 Rotisserie Chicken
5 cup Water
15 ounce Canned chicken stock
1 tablespoon Olive oil
1 Onion Diced
2 cup Carrots diced up
2 cup Celery diced up
1 teaspoon Parsley
1 teaspoon Oregano
1 teaspoon Onion powder
pinch A pinch of cayenne
8 ounce Wide Egg Noodles
As required Salt To Taste
Nutrition value
353
calories per serving
13 g Fat17 g Protein40 g Carbs6 g FiberOther
Current Totals
13 g Fat
17 g Protein
40 g Carbs
6 g Fiber
MacroNutrients
Carbs
40 g
Protein
17 g
Fiber
6 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
82 mg
Iron
3 mg
Vitamin A
1783 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
48 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
58 mg
Manganese
1 mg
Phosphorus
241 mg
Selenium
23 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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