Stuffed Acorn Squash With Ground Turkey Recipe

Ingredients For Stuffed Acorn Squash With Ground Turkey Recipe

• 2 tablespoon Olive oil, divided, plus more for brushing squash
• 3 Small Acorn Squash
• 1.5 teaspoon Kosher salt, divided, plus more for seasoning
• 1.25 teaspoon Black pepper, divided, plus more for seasoning
• 0.5 teaspoon Cinnamon, plus more for sprinkling
• 1 tablespoon Maple syrup
• 1 cup Quinoa, rinsed and drained
• 1 pound Ground Turkey
• 0.5 cup Yellow Onion, Minced
• 1 Clove Garlic, Minced
• 0.5 cup Celery, minced
• 0.5 cup Red Bell Pepper, Minced
• 3 cup Baby spinach
• 0.25 teaspoon Garlic powder
• 1 Zest lemon
• 2 teaspoon Parsley, minced, plus more for garnish
• 2 teaspoon Chives, thinly sliced, plus more for garnish
• 0.5 teaspoon Rosemary, chopped
• 0.5 teaspoon Thyme, chopped
• 0.5 cup Pecans, chopped, plus more for garnish
• 0.25 cup Dried Cranberries, Chopped