Ingredients For Rhubarb-Bénédictine Spritzer Recipe
1.5 pound Rhubarb coarsely chopped
1 cup Sugar
3 inch One strip of orange peel
0.75 ounce Fresh lemon juice
0.75 ounce Benedictine
dash A few dashes of orange bitters
Nutrition value
1156
calories per serving
47 g Fat8 g Protein166 g Carbs11 g FiberOther
Current Totals
47 g Fat
8 g Protein
166 g Carbs
11 g Fiber
MacroNutrients
Carbs
166 g
Protein
8 g
Fiber
11 g
Fats
Fat
47 g
Vitamins & Minerals
Calcium
628 mg
Iron
5 mg
Vitamin A
35 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
126 mcg
Vitamin B12
0 mcg
Vitamin C
65 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
110 mg
Manganese
0 mg
Phosphorus
245 mg
Selenium
25 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment