Reuben Bread Loaf Recipe

Name: Reuben Bread Loaf Recipe
Total time: 45 min
Yield: 6
Cuisine: German

Recipe By Taste Of Home

I love serving this special bread loaf because it has the taste of a Reuben!Armetta Keeney, Carlisle, Iowa.

3.6

26 Rating - Rate

Non Vegdiet

45minstotal

20minsPrep

25minsCook

ingredients serves

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Ingredients For Reuben Bread Loaf Recipe

3.25 cup 3 3/4 all purpose flour
1 Package Active Dry Yeast
1 tablespoon Sugar
1 tablespoon Butter, softened
1 teaspoon Salt
1 cup Warm water
0.25 cup Thousand island salad dressing
3 Packages thinly sliced deli corned beef
4 ounce Sliced Swiss Cheese
1 can Sauerkraut, drained
1 Large egg white, beaten
Poppy seeds

Nutrition
value

calories per serving

3 g Fat5 g Protein4 g Carbs< 1 g FiberOther

Current Totals

3 g Fat
5 g Protein
4 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
4 g
Protein
5 g
Fiber
0 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
93 mg
Iron
0 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
7 mg
Manganese
0 mg
Phosphorus
67 mg
Selenium
6 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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