This red cabbage salad with apple is loaded with the best autumn ingredients. Adding sauerkraut to the salad makes it like a red cabbage slaw. One of our favorite red cabbage recipes
Ingredients For Red Cabbage Salad With Apple Recipe
0.5 Medium red cabbage
0.5 cup Sauerkraut well drained
0.5 English cucumber sliced
1 piece Granny smith apple sliced into thin bite sized
0.5 cup Green Onion Chopped
1 tablespoon Dill finely chopped
4 tablespoon Extra virgin olive oil
1 tablespoon White vinegar or to taste
Nutrition value
120
calories per serving
9 g Fat< 1 g Protein8 g Carbs3 g FiberOther
Current Totals
9 g Fat
< 1 g Protein
8 g Carbs
3 g Fiber
MacroNutrients
Carbs
8 g
Protein
1 g
Fiber
3 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
58 mg
Iron
1 mg
Vitamin A
97 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
18 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
23 mg
Manganese
0 mg
Phosphorus
23 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
