Prosciutto Wrapped Brie Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375°F (190°C).
• STEP 2.Wrap each slice of prosciutto around a small wedge of brie cheese.
• STEP 3.Place the wrapped brie on a baking sheet lined with parchment paper.
• STEP 4.Bake for 10-12 minutes, or until the prosciutto is crispy and the brie is melted.
• STEP 5.Remove from the oven and let it cool for a few minutes before serving.
• STEP 6.Serve the prosciutto wrapped brie with crackers or bread slices.
• STEP 7.Enjoy!

Cooking Tips

• Make sure to use a good quality prosciutto for the best flavor.
• You can also add a drizzle of honey or a sprinkle of herbs like thyme or rosemary before baking for extra flavor.
• If you prefer a softer brie, you can bake it for a shorter time.
• Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.

Storage and Serving

• Serve the prosciutto wrapped brie as an appetizer at parties or gatherings.
• Pair it with a glass of wine for a perfect combination.
• You can also serve it as a light lunch or snack with a side salad.