Ingredients For Potato Sage & Cheddar Galette Recipe
2 tablespoon Olive oil
2 Onions, Thinly Sliced
2 kilogram Potatoes, such as desiree or pontiac, peeled, thinly sliced
50 gram Unsalted butter, melted, plus 20g extra to pan-fry
200 gram Mature cheddar cheese, grated
Nutrition value
291
calories per serving
9 g Fat12 g Protein40 g Carbs7 g FiberOther
Current Totals
9 g Fat
12 g Protein
40 g Carbs
7 g Fiber
MacroNutrients
Carbs
40 g
Protein
12 g
Fiber
7 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
336 mg
Iron
3 mg
Vitamin A
52 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
65 mcg
Vitamin B12
0 mcg
Vitamin C
72 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
93 mg
Manganese
1 mg
Phosphorus
264 mg
Selenium
6 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
