With mozzarella cheese inside, these tender meatballs taste almost like pizza. Whether I make them for a church potluck or a family gathering, they're a hit with all ages. --Kim Kanatzar, Blue Springs, Missouri.
8 ounce Cubed part skim mozzarella cheese, 1/2 inch cubes
0.33333333333333326 cup All purpose flour
0.25 cup Canola oil
2 Jars pizza sauce
Hot cooked pasta or rice or sandwich buns, split
Nutrition value
1112
calories per serving
62 g Fat70 g Protein67 g Carbs4 g FiberOther
Current Totals
62 g Fat
70 g Protein
67 g Carbs
4 g Fiber
MacroNutrients
Carbs
67 g
Protein
70 g
Fiber
4 g
Fats
Fat
62 g
Vitamins & Minerals
Calcium
503 mg
Iron
10 mg
Vitamin A
74 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
17 mg
Vitamin B6
1 mg
Vitamin B9
101 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
111 mg
Manganese
1 mg
Phosphorus
825 mg
Selenium
60 mcg
Zinc
13 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
