1.5 pound Boneless, Skinless Chicken Breasts Or Thighs About 3 Medium Breasts
1 teaspoon Kosher Salt Divided
0.5 teaspoon Black Pepper Divided
2 tablespoon Extra Virgin Olive Oil Divided
1 Small Yellow Onion Finely Chopped
1 tablespoon 3 Cloves Minced Garlic About
1 teaspoon Italian Seasoning
0.25 teaspoon Red pepper flakes
24 ounce 1 Jar Of Your Favorite Pasta Sauce I Used Tomato Basil
1 tablespoon Worcestershire sauce
0.5 cup Shredded Stella Fontinella Cheese
12 Slices Turkey Pepperoni
Chopped Fresh Basil
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment