STEP 1.I took a bowl 🥣 and added ingredient: sugar , white butter and egg and blended nicely with the hand blender ...
STEP 2.And took another bowl ...took a strainer ... Sieve the flour and the baking powder .. and added the wet ingredients in it. And gave mixture cut and fold and mixed it. ..
STEP 3.Then I divided the batter into two halves. In one half I added the red food colour to make batter pink. And other batter I kept it as it is ..vanilla flavour. I took 7 inch pan .brushed the oil. Added both the batter and with help of toothpick gave it a nice design . And kept in my preheated oven and baked for 40 mins . And my pink marble cake was ready .
Nutrition value
833
calories per serving
13 g Fat22 g Protein153 g Carbs14 g FiberOther
Current Totals
13 g Fat
22 g Protein
153 g Carbs
14 g Fiber
MacroNutrients
Carbs
153 g
Protein
22 g
Fiber
14 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
109 mg
Iron
5 mg
Vitamin A
22 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
64 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
94 mg
Manganese
1 mg
Phosphorus
274 mg
Selenium
14 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
