Pia Colada Ice Cream Sandwiches Recipe

Recipe By The Spruce Eats

Happy hour meets dessert in this kinda boozy, totally beachy treat. Youll soak pineapple rounds in coconut rum, then use them to sandwich coconut ice cream. Freeze em up, then finish them with a white chocolate and coconut flake dip. We recommend serving with a maraschino cherry on top and jimmy buffet on the side.

4.7
22 Rating - Rate
Vegdiet
1hr 16minstotal
1hr 15minsPrep
1minsCook

ingredients serves

3
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Ingredients For Pia Colada Ice Cream Sandwiches Recipe

Nutrition
value
1337
calories per serving
108 g Fat12 g Protein59 g Carbs26 g FiberOther

Current Totals

  • 108 g Fat
  • 12 g Protein
  • 59 g Carbs
  • 26 g Fiber

MacroNutrients

  • Carbs
    59 g
  • Protein
    12 g
  • Fiber
    26 g

Fats

  • Fat
    108 g

Vitamins & Minerals

  • Calcium
    44 mg
  • Iron
    6 mg
  • Vitamin A
    34 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    90 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    32 mg
  • Vitamin E
    8 mg
  • Copper
    1 mcg
  • Magnesium
    108 mg
  • Manganese
    3 mg
  • Phosphorus
    315 mg
  • Selenium
    5 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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