Slices of sirloin steak are seasoned with garlic-pepper seasoning and combined with sautéed peppers, onions and cheddar in this philly cheese steak sandwich recipe.
1 inch 1 boneless beef top sirloin steak, cut thick
0.5 teaspoon Garlic pepper seasoning
Nonstick Cooking Spray
2 Medium red and/or green sweet peppers, cut into thin strips
1 Large onion, thinly sliced and separated into rings
4 Whole wheat frankfurter buns, split
Nutrition value
18
calories per serving
< 1 g Fat2 g Protein1 g Carbs2 g FiberOther
Current Totals
< 1 g Fat
2 g Protein
1 g Carbs
2 g Fiber
MacroNutrients
Carbs
1 g
Protein
2 g
Fiber
2 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
13 mg
Iron
1 mg
Vitamin A
279 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
23 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
28 mg
Manganese
0 mg
Phosphorus
22 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
