Pesto Chicken Bake Recipe

Name: Pesto Chicken Bake Recipe
Total time: 55 min
Yield: 4
Cuisine: Italian

Recipe By All Recipes

This easy one-pan meal of baked chicken thighs, potatoes, cherry tomatoes, and pesto will please the whole family.

4.4

13 Rating - Rate

Non Vegdiet

55minstotal

10minsPrep

45minsCook

ingredients serves

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Ingredients For Pesto Chicken Bake Recipe

2.5 pound Bone-in, skinless chicken thighs
1.5 pound Baby Red Potatoes
1 pint Cherry tomatoes
0.5 cup Pesto
2 tablespoon Water
2 teaspoon Olive oil

Nutrition
value

782

calories per serving

43 g Fat54 g Protein44 g Carbs3 g FiberOther

Current Totals

43 g Fat
54 g Protein
44 g Carbs
3 g Fiber

MacroNutrients

Carbs
44 g
Protein
54 g
Fiber
3 g

Fats

Fat
43 g

Vitamins & Minerals

Calcium
73 mg
Iron
4 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
18 mg
Vitamin B6
1 mg
Vitamin B9
51 mcg
Vitamin B12
0 mcg
Vitamin C
56 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
104 mg
Manganese
0 mg
Phosphorus
599 mg
Selenium
54 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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