You can spread this apple butter on thick and still enjoy a breakfast that's thin on calories. For a smoother texture, use tender varieties such as McIntosh or Cortland apples. Diane Widmer, Blue Island, Illinois.
Ingredients For Pennsylvania Dutch Apple Butter Recipe
0.75 cup Unsweetened apple cider or juice
0.33333333333333326 cup Sugar
1 teaspoon Ground cinnamon
0.25 teaspoon Ground cloves
6 Medium apples, peeled and quartered
Nutrition value
235
calories per serving
8 g Fat2 g Protein38 g Carbs4 g FiberOther
Current Totals
8 g Fat
2 g Protein
38 g Carbs
4 g Fiber
MacroNutrients
Carbs
38 g
Protein
2 g
Fiber
4 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
35 mg
Iron
1 mg
Vitamin A
3 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
12 mg
Manganese
1 mg
Phosphorus
37 mg
Selenium
3 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
