12 ounce Chicken breast, cut into bite size pieces
4 tablespoon Olive oil
1 Small Onion, Finely Chopped
2 Cloves Of Garlic, Minced
pinch A pinch of hot pepper flakes
1 teaspoon Dried oregano
0.5 teaspoon Dried Basil
1 teaspoon Granulated Garlic
1 teaspoon Granulated onion
0.5 cup Vodka
28 ounce 1 can of italian crushed tomatoes
0.5 cup Heavy cream
Fresh basil
0.25 cup Fresh grated parmiggiano reggiano
As required Salt And Pepper, To Taste
Nutrition value
421
calories per serving
24 g Fat24 g Protein14 g Carbs3 g FiberOther
Current Totals
24 g Fat
24 g Protein
14 g Carbs
3 g Fiber
MacroNutrients
Carbs
14 g
Protein
24 g
Fiber
3 g
Fats
Fat
24 g
Vitamins & Minerals
Calcium
82 mg
Iron
3 mg
Vitamin A
270 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
35 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
1 mg
Phosphorus
167 mg
Selenium
18 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
