Ingredients For Penne With Treviso Sun-Dried Tomato & Lemon Recipe
400 gram Penne rigate
1 tablespoon Olive oil
4 Short cut rindless bacon rashers, thinly sliced
1 Garlic Clove, Finely Chopped
1 Treviso, leaves separated, coarsely shredded
5 Sun dried tomatoes, thinly sliced
3 teaspoon Finely grated lemon rind
60 milliliter Fresh lemon juice
Nutrition value
74
calories per serving
4 g Fat2 g Protein6 g Carbs3 g FiberOther
Current Totals
4 g Fat
2 g Protein
6 g Carbs
3 g Fiber
MacroNutrients
Carbs
6 g
Protein
2 g
Fiber
3 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
23 mg
Iron
1 mg
Vitamin A
1675 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
39 mcg
Vitamin B12
0 mcg
Vitamin C
60 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
0 mg
Phosphorus
37 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
