Penne Alla Vodka Casserole Recipe

Ingredients For Penne Alla Vodka Casserole Recipe

• 4 tablespoon Extra virgin olive oil
• 1 pound Sweet italian sausage, cut into 1" slices
• 1 pound Hot italian sausage, cut into 1" slices
• 4 cup Thinly sliced onions
• 1.75 teaspoon Salt
• 0.75 teaspoon Freshly ground black pepper
• 0.25 cup Thinly sliced fresh basil leaves
• 1 tablespoon Minced garlic
• 0.5 cup Vodka
• 2 ounce Can whole tomatoes, crushed with their juices
• 1 teaspoon Emeril's original essence
• 0.5 cup Heavy cream
• 1 pound Penne pasta
• 15 ounce Ricotta cheese
• 1 cup Grated parmigiano reggiano
• 1.5 cup Grated mozzarella cheese
• Crusty bread for serving