For a richer flavor and a bigger energy boost, dissolve teaspoon of instant coffee in 1 teaspoon of warm water and stir into each serving of this peanut butter cup smoothie.
Ingredients For Peanut Butter Cup Smoothies Recipe
2 Frozen, cut up bananas
1.33 cup Milk
2 tablespoon Peanut butter
4 teaspoon Cocoa powder
2 teaspoon Honey
Nutrition value
376
calories per serving
12 g Fat9 g Protein56 g Carbs4 g FiberOther
Current Totals
12 g Fat
9 g Protein
56 g Carbs
4 g Fiber
MacroNutrients
Carbs
56 g
Protein
9 g
Fiber
4 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
274 mg
Iron
4 mg
Vitamin A
149 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
42 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
70 mg
Manganese
1 mg
Phosphorus
223 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment