Ingredients For One-Pot Creamy Lemon Pork Pasta Recipe
500 gram Italian pork sausages
1 tablespoon Extra virgin olive oil
2 part Leeks, white only, thinly sliced
2 Garlic Cloves, Crushed
1 liter Salt reduced chicken stock
300 milliliter Bulla cooking cream
300 gram Penne pasta
1 bunch Broccolini, trimmed, cut into 4cm lengths
2 tablespoon Lemon juice
0.25 cup Grated extra sharp parmesan, plus extra to serve
Lemon zest, to serve
Nutrition value
289
calories per serving
6 g Fat16 g Protein68 g Carbs3 g FiberOther
Current Totals
6 g Fat
16 g Protein
68 g Carbs
3 g Fiber
MacroNutrients
Carbs
68 g
Protein
16 g
Fiber
3 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
181 mg
Iron
2 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
4 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
52 mg
Manganese
1 mg
Phosphorus
209 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
