Chicken Taco Alfredo Recipe

Cooking Directions

• STEP 1.Cook the pasta according to package instructions.
• STEP 2.In a large skillet, cook the chicken until no longer pink.
• STEP 3.Stir in the taco seasoning and cook for another 2 minutes.
• STEP 4.Add the Alfredo sauce and simmer for 5 minutes.
• STEP 5.Serve the chicken and sauce over the cooked pasta.
• STEP 6.Garnish with shredded cheese, chopped tomatoes, and cilantro, if desired.

Cooking Tips

• Feel free to add additional vegetables, such as bell peppers or onions, to the dish.
• For a spicier version, add some diced jalapenos or a dash of hot sauce.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

• Serve the Chicken Taco Alfredo hot as a main dish.
• Garnish with shredded cheese, chopped tomatoes, and cilantro for added flavor.
• Reheat leftovers in the microwave or on the stovetop until heated through.