One-Pot Beefy Chili Mac And Cheese Recipe

Recipe By The Spruce Eats

This one pot macaroni and cheese is made with lots of cheese, ground beef, and some spicy chili seasonings. Add some diced hot peppers if you like a little heat. Jalapenos or mild chile peppers may be added. Serve this easy stovetop mac and cheese dish with a simple salad and biscuits or cornbread.

4.1
25 Rating - Rate
Non Vegdiet
32minstotal
12minsPrep
20minsCook

ingredients serves

6
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Ingredients For One-Pot Beefy Chili Mac And Cheese Recipe

Nutrition
value
501
calories per serving
31 g Fat45 g Protein8 g Carbs2 g FiberOther

Current Totals

  • 31 g Fat
  • 45 g Protein
  • 8 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    45 g
  • Fiber
    2 g

Fats

  • Fat
    31 g

Vitamins & Minerals

  • Calcium
    551 mg
  • Iron
    3 mg
  • Vitamin A
    322 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    45 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    24 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    75 mg
  • Manganese
    1 mg
  • Phosphorus
    587 mg
  • Selenium
    31 mcg
  • Zinc
    7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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