Ingredients For Old-Fashioned Vegetable Soup Recipe
3 tablespoon Butter
1 Onion, diced
2 Large carrots, diced
3 Stalks celery, diced
1 can Whole peeled tomatoes, chopped, juice reserved
1 teaspoon Salt
0.5 teaspoon Ground black pepper
1 teaspoon Dried Parsley
3 tablespoon Soy sauce
1 tablespoon Worcestershire sauce
1 teaspoon Paprika
Nutrition value
34
calories per serving
< 1 g Fat2 g Protein5 g Carbs4 g FiberOther
Current Totals
< 1 g Fat
2 g Protein
5 g Carbs
4 g Fiber
MacroNutrients
Carbs
5 g
Protein
2 g
Fiber
4 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
53 mg
Iron
2 mg
Vitamin A
1175 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
36 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
36 mg
Manganese
0 mg
Phosphorus
49 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
