Negronis With Fresh Oregano Recipe

Cooking Directions

• STEP 1.In a mixing glass, combine equal parts gin, Campari, and sweet vermouth.
• STEP 2.Add a few sprigs of fresh oregano to the mixing glass.
• STEP 3.Fill the glass with ice and stir until well chilled, about 30 seconds.
• STEP 4.Strain the cocktail into a rocks glass filled with ice.
• STEP 5.Garnish with a sprig of fresh oregano and serve.

Cooking Tips

• Use a high-quality gin, Campari, and sweet vermouth for the best flavor.
• Muddle the oregano gently before adding the other ingredients to release its oils and aroma.
• Adjust the sweetness by adding more or less sweet vermouth according to your preference.

Storage and Serving

• Negronis with fresh oregano are best served immediately after preparation.
• If you have leftover cocktail, strain it into a bottle and store it in the refrigerator for up to 2 days.
• When serving, pour the stored cocktail over fresh ice and garnish with a sprig of oregano.