Simple Nantua Sauce Recipe

Recipe By The Spruce Eats

This version of the nantua sauce, a classic seafood sauce, is made by incorporating shrimp butter and cream into a basic bchamel sauce. Traditionally, however, it is made with crayfish. The nantua sauce is delicious with fish and seafood, especially shellfish.

4.9
28 Rating - Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook

ingredients serves

8
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Ingredients For Simple Nantua Sauce Recipe

Nutrition
value
51
calories per serving
3 g Fat5 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • 3 g Fat
  • 5 g Protein
  • 2 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    2 g
  • Protein
    5 g
  • Fiber
    0 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    14 mg
  • Iron
    0 mg
  • Vitamin A
    12 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    5 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    9 mg
  • Manganese
    0 mg
  • Phosphorus
    46 mg
  • Selenium
    9 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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