Infused with homemade mulling spices, mulled cider (with or without wine) is the perfect drink to serve during the holidays. It fills your kitchen with a rich, spicy aroma thats warm and welcoming as the drink itself
Ingredients For Mulled Cider & Mulling Spices Recipe
2 quart Fresh apple cider
2 tablespoon Mulling spices
1 Orange
1 cup Wine
4 stick Cinnamon
8 stick Cinnamon
0.25 cup Whole cloves
0.25 cup Allspice berries
0.33000000000000007 cup Dried orange peel
2 tablespoon Star anise pieces
Nutrition value
981
calories per serving
7 g Fat16 g Protein294 g Carbs188 g FiberOther
Current Totals
7 g Fat
16 g Protein
294 g Carbs
188 g Fiber
MacroNutrients
Carbs
294 g
Protein
16 g
Fiber
188 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
3580 mg
Iron
33 mg
Vitamin A
67 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
8 mg
Copper
1 mcg
Magnesium
282 mg
Manganese
67 mg
Phosphorus
277 mg
Selenium
12 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment