20-Minute Moo Shu Pork (Or Chicken) Recipe

Ingredients For 20-Minute Moo Shu Pork (Or Chicken) Recipe

• 0.5 Cuphoisin sauce
• 0.25 Cuprice vinegar
• 2 tablespoon Oyster Sauce
• 2 tablespoon Soy sauce
• 1 teaspoon Toasted Sesame Oil
• 6 Cloves garlic, minced
• Freshly Cracked Black Pepper
• 1 pound Boneless pork chops , sliced into very thinstrips
• Marinade
• 3 tablespoon Peanut or vegetable oil
• 2 Large eggs, whisked
• 1 Bag coleslaw
• 8 ounce Shiitake mushrooms, stemmed and thinly sliced
• 4 Scallions, thinly sliced
• cup Serving: flour tortillas, lettuce riceor quinoa
• Optional toppings: extra hoisin, extra soy sauce, extra thinly sliced green onions, toasted sesame seeds