Miso Croque Madame Recipe

Cooking Directions

• STEP 1.Preheat the oven and toast the bread slices.
• STEP 2.Prepare the miso-infused béchamel sauce by combining miso paste, butter, flour, and milk in a saucepan.
• STEP 3.Assemble the sandwiches by layering ham, cheese, and the miso sauce between the toasted bread slices.
• STEP 4.Top each sandwich with grated cheese and broil until golden and bubbly.
• STEP 5.Fry eggs in a separate pan and place one on top of each sandwich.
• STEP 6.Serve hot and enjoy!

Cooking Tips

• Choose a good quality ham and cheese for the best flavor.
• You can use any type of bread you prefer, such as sourdough or brioche.
• Feel free to add additional toppings like sliced tomatoes or caramelized onions.

Storage and Serving

• This sandwich is best enjoyed immediately after cooking.
• If you have leftover sandwiches, store them in an airtight container in the refrigerator and reheat in the oven or toaster oven before serving.