Mint And Pea Pesto Recipe

Name: Mint And Pea Pesto Recipe
Yield: 1
Cuisine: Italian

Recipe By Honest Cooking

Loaded with fresh mint, spring peas and your usual pesto ingredeints, this recipe has all the flavors of the season.

4.3

19 Rating - Rate

Vegdiet

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Ingredients For Mint And Pea Pesto Recipe

1 cup Spring peas or frozen peas thawed
0.25 cup Extra virgin olive oil
0.25 cup Toasted Sliced Almonds
0.25 cup Shredded Parmesan Cheese
2 tablespoon Packed fresh mint leaves
1 Clove Garlic
0.5 teaspoon Kosher salt

Nutrition
value

1056

calories per serving

88 g Fat33 g Protein35 g Carbs15 g FiberOther

Current Totals

88 g Fat
33 g Protein
35 g Carbs
15 g Fiber

MacroNutrients

Carbs
35 g
Protein
33 g
Fiber
15 g

Fats

Fat
88 g

Vitamins & Minerals

Calcium
430 mg
Iron
6 mg
Vitamin A
197 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
108 mcg
Vitamin B12
0 mcg
Vitamin C
58 mg
Vitamin E
19 mg
Copper
1 mcg
Magnesium
195 mg
Manganese
2 mg
Phosphorus
517 mg
Selenium
20 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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