Mint Milkshake Recipe

Cooking Directions

• STEP 1.In a blender, add fresh mint leaves, milk, sugar, and a scoop of vanilla ice cream.
• STEP 2.Blend until smooth and creamy.
• STEP 3.Pour the mint milkshake into glasses and garnish with a sprig of mint leaves.
• STEP 4.Serve chilled and enjoy!

Cooking Tips

• You can adjust the sweetness of the milkshake by adding more or less sugar according to your taste.
• For a thicker consistency, add more ice cream or reduce the amount of milk.
• You can also add a few drops of green food coloring to enhance the minty green color of the milkshake.

Storage and Serving

• Mint milkshake is best served immediately after preparation to enjoy its freshness.
• If you have leftovers, you can store them in an airtight container in the refrigerator for up to 1 day.
• Before serving the leftover milkshake, give it a quick blend in the blender to restore its creamy texture.