250 milliliter Massel salt reduced chicken style liquid stock
2 teaspoon Worcestershire sauce
250 gram Dried tagliatelle pasta
80 milliliter Bulla cooking cream
0.25 cup Chopped fresh continental parsley
Nutrition value
443
calories per serving
17 g Fat36 g Protein60 g Carbs17 g FiberOther
Current Totals
17 g Fat
36 g Protein
60 g Carbs
17 g Fiber
MacroNutrients
Carbs
60 g
Protein
36 g
Fiber
17 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
63 mg
Iron
7 mg
Vitamin A
257 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
112 mg
Manganese
0 mg
Phosphorus
590 mg
Selenium
13 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment