Ingredients For Love That Leftover Turkey Pot Pie Recipe
0.75 cup Frozen Peas And Carrots
0.75 cup Frozen cut green beans
0.75 cup Sliced celery
0.75 cup Butter
1 Onion, chopped
0.6666666666666665 cup All-purpose flour
As required Salt and ground black pepper
0.5 teaspoon Celery Seed
0.5 teaspoon Onion powder
1.75 cup Chicken Broth
1 cup Milk
1 cup Leftover cooked sweet potatoes, cubed or pureed
2 cup Leftover roast turkey, cubed
Nutrition value
334
calories per serving
12 g Fat38 g Protein16 g Carbs9 g FiberOther
Current Totals
12 g Fat
38 g Protein
16 g Carbs
9 g Fiber
MacroNutrients
Carbs
16 g
Protein
38 g
Fiber
9 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
166 mg
Iron
4 mg
Vitamin A
445 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
75 mcg
Vitamin B12
0 mcg
Vitamin C
41 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
104 mg
Manganese
1 mg
Phosphorus
373 mg
Selenium
37 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.