Ingredients For Linguine With Garlicky White Clam Sauce Recipe
1 Package linguine pasta
0.33333333333333326 cup Extra-virgin olive oil
2 Anchovy Fillets
6 Cloves garlic, minced
2 tablespoon Unsalted butter
0.5 cup Chopped Fresh Parsley
1.5 teaspoon Dried oregano
0.5 teaspoon Red pepper flakes
0.5 teaspoon Ground black pepper
2 can Whole baby clams, drained and juice reserved
Nutrition value
144
calories per serving
15 g Fat1 g Protein3 g Carbs2 g FiberOther
Current Totals
15 g Fat
1 g Protein
3 g Carbs
2 g Fiber
MacroNutrients
Carbs
3 g
Protein
1 g
Fiber
2 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
73 mg
Iron
1 mg
Vitamin A
345 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
29 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
21 mg
Manganese
2 mg
Phosphorus
17 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
