1.5 pound Skinless, boneless chicken breast meat - cubed
0.125 cup Red wine vinegar
0.5 Lime, juiced
1 teaspoon White sugar
0.5 teaspoon Salt
0.5 teaspoon Ground black pepper
2 Green onions, chopped
2 Cloves garlic, minced
1 teaspoon Dried oregano
10 Flour Tortillas
1 Tomato, diced
0.25 cup Shredded Lettuce
0.25 cup Shredded Monterey Jack Cheese
Nutrition value
1433
calories per serving
65 g Fat158 g Protein50 g Carbs14 g FiberOther
Current Totals
65 g Fat
158 g Protein
50 g Carbs
14 g Fiber
MacroNutrients
Carbs
50 g
Protein
158 g
Fiber
14 g
Fats
Fat
65 g
Vitamins & Minerals
Calcium
314 mg
Iron
11 mg
Vitamin A
1841 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
57 mg
Vitamin B6
4 mg
Vitamin B9
232 mcg
Vitamin B12
0 mcg
Vitamin C
103 mg
Vitamin E
3 mg
Copper
2 mcg
Magnesium
267 mg
Manganese
5 mg
Phosphorus
1407 mg
Selenium
133 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
