Leek and Potato Galette Recipe

Name: Leek And Potato Galette Recipe
Total time: 110 min
Yield: 8
Cuisine: French

Recipe By Martha Stewart-3

You can bake the galette and gazed ham at the same time: place the side dish in the oven 70 to 80 minutes before the ham is done cooking.

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1hr 50minstotal

30minsPrep

Cook

ingredients serves

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Ingredients For Leek and Potato Galette Recipe

6 tablespoon Butter, melted
3 pound Baking potatoes, peeled
Coarse salt and ground pepper
1 part Leek, white and light green , thinly sliced crosswise, well washed
6 ounce Gruyere cheese, coarsely grated

Nutrition
value

107

calories per serving

< 1 g Fat3 g Protein22 g Carbs4 g FiberOther

Current Totals

< 1 g Fat
3 g Protein
22 g Carbs
4 g Fiber

MacroNutrients

Carbs
22 g
Protein
3 g
Fiber
4 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
21 mg
Iron
1 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
46 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
42 mg
Manganese
0 mg
Phosphorus
71 mg
Selenium
1 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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