Lamb Loin With Provençale Herbs Recipe

Recipe By Great British Chefs

Paul heathcotes lamb loin recipe is simple to prepare with remarkable results. With just a little dash of herbs, you can have an excellent lamb dinner in an hour.

4.9
25 Rating - Rate
Non Vegdiet
45minstotal

ingredients serves

4
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Ingredients For Lamb Loin With Provençale Herbs Recipe

Nutrition
value
29
calories per serving
1 g Fat3 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • 1 g Fat
  • 3 g Protein
  • 2 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    2 g
  • Protein
    3 g
  • Fiber
    1 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    50 mg
  • Iron
    1 mg
  • Vitamin A
    408 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    37 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    20 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    9 mg
  • Manganese
    0 mg
  • Phosphorus
    36 mg
  • Selenium
    7 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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