Ingredients For Karens Baked Mushroom And Onion Risotto Recipe
1 Reynolds oven bag, large size
1 tablespoon Flour
1 teaspoon Salt
1 teaspoon Pepper
1 cup Chopped cremini mushrooms
1 cup Arborio Rice
1 cup Finely Chopped Onion
2 tablespoon Butter, Divided
1 cup Water
1 cup Chicken Broth
0.33333333333333326 cup Parmesan Cheese, Shredded
Nutrition value
193
calories per serving
2 g Fat12 g Protein30 g Carbs3 g FiberOther
Current Totals
2 g Fat
12 g Protein
30 g Carbs
3 g Fiber
MacroNutrients
Carbs
30 g
Protein
12 g
Fiber
3 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
85 mg
Iron
3 mg
Vitamin A
183 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
48 mg
Manganese
0 mg
Phosphorus
152 mg
Selenium
10 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
