Spicy Jalapeno Gimlet Recipe

Cooking Directions

• STEP 1.In a cocktail shaker, muddle the jalapeno slices with the lime juice and simple syrup.
• STEP 2.Add the gin and fill the shaker with ice.
• STEP 3.Shake well and strain into a chilled cocktail glass.
• STEP 4.Garnish with a slice of jalapeno and serve.

Cooking Tips

• Adjust the amount of jalapenos according to your desired level of spiciness.
• For a milder version, remove the seeds and ribs from the jalapenos before muddling.
• You can also rim the glass with salt or sugar for added flavor.

Storage and Serving

• Serve the Spicy Jalapeno Gimlet immediately after preparing for the best taste.
• You can store any leftover simple syrup in an airtight container in the refrigerator for future use.
• Garnish the cocktail with a slice of lime or jalapeno for an extra touch of presentation.