Italian Tuna and Brown Rice Salad Recipe

Ingredients For Italian Tuna and Brown Rice Salad Recipe

• 2 can 4 oz each drained italian premium yellowfin canned tuna in oil, drained
• 1 cup Cooked and cooled brown rice
• 8 ounce Frozen classic mixed vegetables, bird's eye cooked and cooled
• 0.25 cup Good quality sliced black olives
• 2 tablespoon Drained capers, plus 1 tbsp of the brine
• 0.25 cup Chopped red bell pepper
• 0.5 Juice lemon
• 0.5 tablespoon Olive oil, i used from the can