Shepherd's pie, with sharp irish cheddar mashed potatoes over a savory ground beef and vegetable mixture with a flavorful sauce, is comfort food at its finest.
Ingredients For Irish Cheddar Shepherd’s Pie Recipe
1.5 pound Ground beef
1 Medium onion
2 Small stalks celery
3 ounce Stout beer
2 tablespoon Butter
2 tablespoon Flour
1 cup Beef broth
1 tablespoon Tomato paste
1 tablespoon Worcestershire sauce
0.5 teaspoon Salt
16 ounce Frozen vegetables
2 pound Potatoes
2 tablespoon Butter
0.25 cup Buttermilk
1 Large egg yolk
6 ounce Irish cheddar
Salt and pepper
Nutrition value
399
calories per serving
20 g Fat34 g Protein20 g Carbs4 g FiberOther
Current Totals
20 g Fat
34 g Protein
20 g Carbs
4 g Fiber
MacroNutrients
Carbs
20 g
Protein
34 g
Fiber
4 g
Fats
Fat
20 g
Vitamins & Minerals
Calcium
333 mg
Iron
4 mg
Vitamin A
315 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
57 mcg
Vitamin B12
1 mcg
Vitamin C
40 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
85 mg
Manganese
0 mg
Phosphorus
496 mg
Selenium
24 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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